DOC Band has made it's appearance!
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Making Babyfood
Microwave if you have a small appliance or for when you plan to puree only a full ice tray of food. It is best to microwave in glass. Many parents prefer to not use a microwave (ourselves included); we suggest that you steam or bake as the preferred cooking method.
2. Take the cooked vegetable or fruit and remove them into the machine you have decided to use for pureeing.
3. Set aside the liquid that the vegetable/fruits were cooked in. This will be the liquid you add to make the puree. (Do not use reserved water from carrots or other high nitrate veggies for a baby under 7 months old). You may also thin with Formula, Breast Milk or Plain Water.
5. As you are pureeing or blending, add the liquid or plain water. You may use formula or breast milk if you so desire. These liquids give a little nutritional boost and add a familiar taste for baby. Pureeing without adding any liquids is also a good idea. Many parents prefer to thin their foods before they will serve them to their babies. We tend to prefer this as well.
The ratio that I used was: 1 tbls spoon Blueberries to 2oz Whole Milk Yogurt.
(Thanks Machelle for pointing this out)
Puréed foods that we find freeze well (browning is not indicative of rot but of natural oxidization - that is unless you have used rotten fruit to begin with.) | Puréed foods that we find do not freeze very well |
Apples (may turn brown - freeze in slices for a nice teething reliever in a baby safe feeder) | Apricots (may not freeze solid and texture may be altered, otherwise ok) |
Avocados (may turn brown when pureed, otherwise ok - best frozen in halves with a bit of lemon juice) | Citrus such as Orange, Tangerine or Grapefruit |
Bananas (may turn brown when pureed, otherwise ok - freeze bananas whole in their jackets for less waste - cut in half, wrap then freeze) | Dairy products (may freeze yogurt - texture and color may change, otherwise ok) |
Banana mixed with other fruits | Eggs (cook whole egg or just yolk and then freeze without pureeing.) |
Blueberries | Melon (may become watery and taste/texture may change - ok to freeze if not puréed) |
Broccoli | Grapes (freeze whole or halved) |
Cauliflower | Potatoes - White (difficult to reconstitute when frozen in puréed form otherwise ok to freeze - may thaw and heat up with a mealy texture) |
Carrots | Prunes (may not freeze solid and texture may be altered, otherwise ok) |
Corn | Rice (difficult to reconstitute when frozen in puréed form otherwise ok to freeze) |
Green Beans | |
Mangos | Mangos (great in chunked form - watery and gritty when in pureed form) |
Meats | Meats may become gritty when thawed otherwise they are fine. |
Nectarines (may turn brown and taste may change - mixed results) | |
Noodles - freeze "whole" | Noodles - do not freeze well when pureed. |
Peaches | Papaya (great in chunked form - watery and gritty when in pureed form) |
Pears (may turn brown and taste may change - mixed results - freeze in slices then mash for best bet) | |
Peas | |
Plums (may turn brownish and taste may change - mixed results) | Squash - Zucchini & Summer (yellow) (may turn extremely watery when thawed and some taste may suffer |
Rice (freeze it without pureeing and then puree when thawed for a nice taste/texture) | Tofu (color changes and texture becomes spongy - still ok to eat however) |
Squash - Acorn, Butternut, Winter | |
list compiled by wholesomebabyfood.com - your results may vary. | |
"Too Cute Tuesday's"
Feel free to join in on the fun. Grab the button and post your "Too Cute" little ones so we can all snicker at their adorable faces together!
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First Play Group
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DSI Appointment
Wow... this blog takes a lot of turns in Post Topics. I really need to get better at this. One day you get crafts, another day you get K Baby updates, and then another day you get to hear me "think out loud" about life. Maybe I will create topic days. That way you can just tune in to whichever topic interests you the most.
The Technician came into the room and told me what they were going to do. She then told me they were going to put this little white pantyhose type sock over his head to make certain they get the best possible image of the head shape. She said that most kids don't really care for it and will cry. But she also assured me that it does not hurt them and they can breath just fine. The only thought going through my mind was "Great. Now I get to hear him scream.. ugh".
Well, I'm happy to say that when she put the "sock" on his head, he laughed... the entire time. He smiled and giggled and just thought it was the funniest thing he had ever had. What a goober!
They took him back into the Imaging room where the DSI machine is. I asked if it was OK to take photos for my scrapbook. Obviously they said I could because here are the cute little pictures of him at his appointment.
Adoption Q & A
And finally... Here are a few pictures of my precious @ 19 weeks! We like to call this "YoGa". I am have a hard time believing that he will 20 weeks old tomorrow.
Adoption
Unfortunately, I have a feeling that this will not be the last post about this topic so I hope that you can bare with me as I think out loud (so to speak).
My Dad Turned 50!
This past Saturday we celebrated my Dad's 50th birthday! Mr. Dubs and I had invited them over to the house to have dinner, cake and ice cream and to watch a movie. Obviously a very low key kind of celebration.
I knew that I wanted to use my new Giant Cup Cake pan that I got for Christmas. As I was trying to think of a way to decorate it, I looked on the box and saw my inspiration for his Birthday Cake. Needless to say... he was not too happy when he walked in and saw that his 50th Birthday Cake was this:
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